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Spicy black bean dip makes a great side at a BBQ or for entertaining a casual event at home. This recipe is courtesy of Chef Rachel, who works with all our flavours to come up with unique recipes that are healthy and flavourful. Baklouti Black Bean Dip • ¼ cup Sunshine Coast Olive Oil Co. […]
Warm, spicy, ever so cheesy, and savoury, this cornbread is delicious by itself or accompanied by a steamy bowl of soup. Recipe courtesy of Chef Rachel. Needed for this recipe: 1/2 cup Sunshine Coast Olive Oil Co. Baklouti Chili Olive Oil * substitutions include: Sunshine Coast Olive Oil Co. Chipotle, Cayenne Red Chili or Persian […]
Bring your store-bought veggie burger to a new level. This works wonderfully sauteed in a pan too. Needed for this recipe: • Sunshine Coast Olive Oil Co. Whole Pepper (Agrumato Style) Baklouti Green Chili Olive Oil Ingredients • Sunshine Coast Olive Oil Co.Baklouti Green Chili Olive Oil • A store bought veggie burger, such […]
This is the only example of this fruity and spicy green chili olive oil in the world! Baklouti chili olive oil is made by combining one pound of organic extra virgin olive oil with 1.6 pounds of fresh whole green Baklouti chillies. CAUTION! VERY HOT!
Try with: Pizza or add it to Chili or Tacos! It’ll add that extra kick!
Pairings: Dark Chocolate, Tangerine, Raspberry, Black Cherry, Cinnamon Pear Dark Balsamic or Sicilian Lemon White Balsamic.
Our Lychee White Balsamic Vinegar is delightfully aromatic with a tropical scent reminiscent of melons with strawberries and citrus notes.
Our Lychee White Balsamic Vinegar is delightfully aromatic with a tropical scent reminiscent of melons with strawberries and citrus notes.
An exotic flavour
Our crisp, zippy Suyo Cucumber White Balsamic is quintessential in dressings, marinades, shrubs, agua frescas, vinaigrettes and more.
Use it to add an exciting zing to your next caprese salad or add a splash to your next shrimp cocktail.
It pairs wonderfully with fused lemon olive oil, garlic olive, ginger and black garlic olive oil, lime olive oil, Baklouti chili olive oil, dill olive oil and more.
Zesty and savoury, our Neapolitan Herb Dark Balsamic is made from herbs traditional to Neapolitan cuisine, including: rosemary, marjoram, thyme, garlic, and sage…
Try With: garlic, tomato, cheese, pasta, bread, herbs, hearty meats, or spicy dishes
Pairings: Tuscan Herb, Chipotle, Garlic, Harissa, Baklouti, Wild Mushroom and Sage Olive Oil.
