Description
Our California Arbosana is floral and complex with a creamy mouth feel, pleasing pepperiness and notes of banana and green almond. Harvested from groves in Yolo County.
Intensity: Mild
Region: USA
Crush Date: November 2023
IOC-Certified Taste Panel Assessment: Fruitiness (5.5), Bitterness (3.6), Pungency (3.9).
Chemistry Analysis: Biophenols (487.02 ppm), FFA (0.26), Oleic Acid (74.34), Peroxide (3.66), DAGs (94.0), PPP (<1.0), Squalene (3,395.7 ppm), and A-Tocopherols (314.3 ppm).*As measured at the time of crush.
Smoke Point: 360°F
