Produced in the Italian province of Reggio Emilia by Acetaia Dodi. Made from strictly Italian white grapes and acacia honey. A light colored liquid with a balanced and fruity taste. Ideal for salads and vegetables.
Produced in the Italian province of Reggio Emilia by Acetaia Dodi. Made from strictly Italian white grapes and acacia honey. A light colored liquid with a balanced and fruity taste. Ideal for salads and vegetables.