Description
Produced by 100% Made in Italy ingredients
Ideal for those who love the taste and tradition of the authentic italian cuisine
100 % vegan
Vegetables harvested and processed with full respect for seasonality
Discover the fullness of our land flavours with this artichoke and olive tapenade in extra virgin olive oil.
Only the most tender part of our artichokes is used to create this fantastic tapenade. The addition of olives, natural flavours, potatoes and extra virgin olive oil make it a delicate tapenade, but at the same time very tasty.
Our precious olive oil enriches the flavours and ensures correct conservation.
Inside each jar you will find the freshness and intensity of each individual ingredient.
Ideal as dressing of beef and chicken meat. Thanks to its soft and dense texture it is perfect on slices of bread, croutons and canapés.
Impossible to give up such a tasty and light dressing, right?
Ingredients: Olives (37%), artichokes (30%), potatoes (10%), sunflower oil (10%), extra virgin olive oil (8%), salt, spices, natural flavours. Citric acid.
Origin: Italy
Nutrition facts (Average values per 100 g): Calories: 1013KJ/246kcal; Fat: 26g, which saturated fat: 4g; Carbohydrate: 0.4g, which sugars:0g; Protein: 1g; Salt: 1.6g, Fiber 4.6g.
Store: Store in cool and dry place, away from heat and light. After opening, keep the product in the fridge and consume within 5 days.
Ideal as: Season strips of beef and chicken, but also to flavour a risotto. Thanks to its soft and thick consistency is perfect on bread slices, croutons and pasta.
Size available: 190g
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