Zesty pickled garlic complements plump, fruity Halkidiki olives from Mount Athos in this savoury snack. These olives are a great way to crank traditional Mediterranean flavours up a notch in a hearty farro salad or alongside cheese, hummus and pita.
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Ingredients: Halkidiki green olives, water, pickled garlic, sea salt, mustard.
Size: 375 mL (375 g)
Product of Greece
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