Prep time 3 minutes…
Cooking time: 5-7 minutes
1/4 lb lean ground beef PER burger
1 teaspoon Sunshine Coast Olive Oil Co. Espresso Dark Balsamic PER burger
1 teaspoon Sunshine Coast Olive Oil Co. Chipotle Infused Olive Oil
Optional: extra espresso balsamic for drizzling
Mix first three ingredients thoroughly. Form into patties. Cook on a George Foreman Grill and grill until the meat is cooked through.
Place on a bun. Drizzle with more balsamic (optional). Add your favourite burger toppings.