So easy and quick. Don’t let the fancy name fool you. Ditch the artery clogging ranch dressing for dipping wings and chicken drumsticks and use this instead.
Prep time: 3-5 minutes
Needed for this recipe:
Sunshine Coast Olive Oil Co. Persian Lime Infused Olive Oil
1/4 cup Sunshine Coast Olive Oil Co. Persian Lime Infused Olive Oil
1 pasteurized egg yolk
1 garlic clove, minced
Pinch of sea salt
1 teaspoon. lemon juice
Place all ingredients except Olive oil in a food processor and blend. Set the food processor to a very low speed setting, and slowly dribble in Olive oil. Pulse occasionally with bursts of higher speed, gradually adding the oil and blending until emulsified. Use immediately or refrigerate.