A delicious alternative to the heavy, mayo-laden standard. Choose tuna packed in water so you can add your own UP-certified olive oil (because if you think bottled olive oil is fraudulent, the ‘olive oil’ in canned food products may be on a whole other level of who-knows-what-I-am-eating).
Prep time: 2 minutes
Needed for this recipe:
1 part Sunshine Coast Olive Oil Co. Sicilian Lemon White Balsamic
1 part Sunshine Coast Olive Oil Co.Milanese Gremolata Olive Oil
Canned white flaked albacore tuna packed in water, drained
Lettuce, cleaned, dried and ripped into bite-sized pieces
A green onion, sliced fine
Mix tuna, balsamic and olive oil. Layer over lettuce. Garnish with green onions.