Entries by Fiona

Lemon Dill Potato Salad

The European way of making potato salad is to use oil and vinegar instead of mayonnaise. Needed for this recipe: Sunshine Coast Olive Oil Co. Dill Infused Olive Oil Sunshine Coast Olive Oil Co. Sicilian Lemon Aged White Balsamic Ingredients: 2 lbs of russet potatoes, cut into ‘quarters’ (bite sized pieces) Salt to taste 1 […]

Hasselback Potatoes

Needed for this Recipe: Sunshine Coast Olive Oil Co. UP EVOO or Chipotle Olive Oil, Milanese Gremolata Olive Oil, Baklouti Chili Olive Oil, Harissa Olive Oil, or Mushroom Sage Olive Oil)   Ingredients: 8 medium red new potatoes ½ cup garlic olive oil (You could also substitute with any non-infused UP EVOO or Chipotle Olive […]

Garlic and Blackberry-Ginger Glaze

Needed for this Recipe: Sunshine Coast Olive Oil Co. Garlic Olive Oil Sunshine Coast Olive Oil Co. Blackberry-Ginger Balsamic Vinegar Ingredients 4 pounds chicken “party” wings, (you can also use chicken thighs or even marinade steak) 2 tablespoons Garlic Olive Oil (or olive oil of your choice) ½ teaspoon black pepper ¾ cup Blackberry Ginger Balsamic Vinegar […]

Dill and Lemon White Bean Spread (optional: topped with a Mediterranean Salad)

  The dip is great for entertaining, and is a perfect addition to a vegetable plate.  Or you can turn it into a meal by topping it with a Mediterranean Salad Needed for this Recipe: Sunshine Coast Olive oil Co. Wild Anithos Fernleaf Dill Olive Oil or Agrumato-Style Lemon Olive Oil Sunshine Coast Olive Oil […]

Grilled Zucchini Topped with Pesto and Parmigiano

Although I am personally a big fan of carbohydrates, including pasta, many people are trying to cut these out of their diet.  This is a nice way to use up your zucchini yet enjoy the flavour of pesto too.   Needed for this recipe: Sunshine Coast Olive Oil Co. Garlic Olive Oil*.   *Other Sunshine […]

Grilled Eggplant or Zucchini Topped with Ricchissimo

This is an elegant and easy dish, and reminds me of travels in Italy.   Needed for this recipe: Sunshine Coast Olive Oil Co. Ricchissimo, certified density aged dark balsamic Sunshine Coast Olive Oil Co. Garlic Olive Oil*. *Other Sunshine Coast Olive Oil Co. Olive Oil suggestions: Tuscan Herb, Milanese Gremolata, Medium or Robust Ultra-Premium Certified, […]

Lemon Yogourt Zucchini Loaf

If you are looking for a delicious alternative for the season’s zucchini, look no more! Needed for this recipe: Sunshine Coast Olive Oil Co. Lemon or Butter Olive Oils (or a combination of both) Sunshine Coast Sicilian Lemon White Balsamic Ingredients: 2 cups all-purpose flour, plus more for pans1 teaspoon baking soda 1 teaspoon baking […]

Grilled Pears Salad

Needed for this recipe: Sunshine Coast Olive Oil Co. Comice Pear White Balsamic Sunshine Coast Olive Oil Co. Blood Orange Olive oil (Agrumato-style) Ingredients: 1 head of butter lettuce, cleaned, dried and torn into pieces 2 fresh pears 4 Tablespoons Sunshine Coast Olive Oil Co. Comice Pear White Balsamic 4 Tablespoons Sunshine Coast Olive Oil […]

Lemongrass-Mint Watermelon Salad

Needed for this recipe: Sunshine Coast Olive Oil Co. Thai Lemongrass Mint White Balsamic   Ingredients: ¼ cup Sunshine Coast Olive Oil Co. Thai Lemongrass Mint White Balsamic 6 cups cubed seedless watermelon (1 inch) (refrigerate first if you want your salad cold) 4 ounces crumbled feta cheese or chevre goat cheese. 1 seedless cucumber, […]