Roasted Chicken with Paleo-Diet Friendly Zucchini Stuffing
I always choose my whole chickens from Butcher Dave in Sechelt. They are raised in the Mennonite tradition, and are so delicious just roasted with olive oil. This recipe uses our Milanese Gremolata oil on the bird and in the stuffing. I served it with Rosemary Infused Roasted Vegetables. Needed for this recipe: Sunshine […]