Entries by Fiona

Roasted Chicken with Paleo-Diet Friendly Zucchini Stuffing

I always choose my whole chickens from Butcher Dave in Sechelt. They are raised in the Mennonite tradition, and are so delicious just roasted with olive oil. This recipe uses our Milanese Gremolata oil on the bird and in the stuffing. I served it with Rosemary Infused Roasted Vegetables.   Needed for this recipe: Sunshine […]

Rosemary Infused Roasted Squash, Carrots and Potatoes

Roasting vegetables is so easy, as long as you chop your veggies about the same size; however, since carrots are slower to roast than potatoes or squash, the carrots are chopped about ¼ smaller so they will all be ready about the same time. Needed for this recipe: Sunshine Coast Olive Oil Co. Rosemary Olive […]

Roasted Rosemary Potatoes

Prep time: 3 minutes Cook time: 20 minutes Needed for this recipe: • Sunshine Coast Olive Oil Co. Rosemary Olive Oil* • Sunshine Coast Olive Oil Co. Oregano White Balsamic* • 1 Tablespoon Sunshine Coast Olive Oil Co. Rosemary Salt   Ingredients: • 1 Tablespoon Sunshine Coast Olive Oil Co. Rosemary Olive Oil* • 1 Tablespoon Sunshine Coast Olive Oil […]

Simple Potatoes with Butter Olive Oil

Our 100% dairy-free ‘butter’ oil is fantastic on potatoes, especially new potatoes, fresh from the garden. Needed for this recipe: • Sunshine Coast Olive Oil Co. Butter Infused Olive Oil.   Ingredients: • Potatoes, steamed or boiled • Sunshine Coast Olive Oil Co. Butter Infused Olive Oil. • Sea Salt*   *great substitutions are our: Rosemary Infused Sea […]

Tuscan Herb Tomatoes 4 ingredients!

With fresh cherry tomatoes out of the garden, this tasted like a Neapolitan pizza without the crust. Perfect for those on low carb diets who are craving a pizza taste without the carbohydrates.    Prep time: 2 minutes Cooking time: 10 minutes    Needed for this recipe: • Sunshine Coast Olive Oil Co. Tuscan Herb Olive […]

Blood Orange and Maple Green Salad with Roasted Chicken and Beets

Prep time: 2 minutes    Needed for this recipe: • Sunshine Coast Olive Oil Co. Maple Aged Dark Balsamic • Sunshine Coast Olive Oil Co. Blood Orange Olive Oil    Ingredients: • ½ cup of organic baby spinach leaves or other greens in season • 3 pickled beets •Other items such as:  ¼ avocado, sliced, 1 carrot, grated, […]

Deep Fried Oysters

Gosh these were good!   Needed for this recipe: • A low-smoke point, high-in antioxidants UP-certified olive oil. (I chose our Garlic Olive Oil and it worked marvelously) • Persian Lime Olive Oil*    Ingredients: • A low-smoke point, high-in antioxidants UP-certified olive oil. (I chose our garlic oil and it worked marvellously) • Fresh […]

Honey-Ginger and Lime Halibut Cakes

 Needed for this recipe: •  Sunshine Coast Olive Oil Co. Persian Lime Olive Oil •  Peppadew Peppers •  Sunshine Coast Olive Oil Co. Honey Ginger White Balsamic    Ingredients: •  2 cups cooked halibut, drained /squeezed of excess liquid* • Sunshine Coast Olive Oil Co. Persian Lime Olive Oil •  1 egg white •  4 Tablespoons panko bread crumbs […]

Blood Orange Whipped Cream

  Add a delicious twist to your whipped cream. Perfect on our Vanilla Bean Apple Crisp, chocolate cake or on your favourite Christmas pudding. Needed for this recipe: Sunshine Coast Olive Oil Co. Blood Orange Olive Oil* *or substitute our Lemon Olive Oil, Persian Lime Olive Oil Ingredients: 1 cup whipping cream 2 Tablespoons icing […]